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Momordica charantia Bitter Melon Balsam Pear

Momordica charantia also known as Balsam Pear of Bitter Melon. Used extensively in Asian cuisine. I just love the look of this plant especially when in fruit. A real eyecatcher with its shiny bright orange melon that is covered with large bumps. An annual vine that has very attractive flowers and leaves.
Momordica charantia Bitter Melon Balsam Pear

26 Available Now

Seeds from Balsam Pear Mamordica charantia Melon. Used extensively in Asian cuisine. I just love the look of this plant especially when in fruit. A real eye-catcher with its shiny bright orange melon that is covered with large bumps. An annual vine that has very attractive flowers and leaves. Zones 9-11



Momordica charantia Bitter Melon Hong Kong Green

seeds of Bitter Melon Hong Kong Green. Annual - This spindle-shaped fruit has dark green and relatively smooth skin. Fruits are 8-10 inches long and about 1 Lb. in weight. This variety is very popular in Hong Kong and widely grown in Canton, China and Southeastern Asia.
Momordica charantia Bitter Melon Hong Kong Green

17 Available Now

Seeds from Bitter Melon Hong Kong Green. Annual - This spindle-shaped fruit has dark green and relatively smooth skin. Fruits are 8-10 inches long and about 1 Lb. in weight. This variety is very popular in Hong Kong and widely grown in Canton, China and Southeastern Asia.



Momordica charantia Bitter Melon Hybrid Green Giant

seeds of this new hybrid bitter gourd is developed by a leading seed breeder in Thailand. Large fruits in deep green skin are very attractive, 1 to 1 1/2 Lb. in weight. Plants are very vigorous in warm climates and set fruits in 45 days after sowing. Thick flesh is tender and delicious, excellent for stir-fry and soup cooking. Raw flesh of this variety, with a very tasty and nearly non-bitter flavor, is also very good for salad eating.
Momordica charantia Bitter Melon Hybrid Green Giant

12 Available Now

Seeds from this new hybrid bitter gourd is developed by a leading seed breeder in Thailand. Large fruits in deep green skin are very attractive, 1 to 1 1/2 Lb. in weight. Plants are very vigorous in warm climates and set fruits in 45 days after sowing. Thick flesh is tender and delicious, excellent for stir-fry and soup cooking. Raw flesh of this variety, with a very tasty and nearly non-bitter flavor, is also very good for salad eating. Zones 10-11



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